Thanks for spotting that! Love, love, love these! And do you know why most people recommend whey protein powder over soy? The coconut oil makes it last longer because of the antimicrobialness. Bake 25 to 35 minutes, until golden brown on top and firm to the touch. Just one slice. It is the best bread substitute I have found. Worked perfectly the first time.
I was missing this treat. I just made these and they are pretty darn good! Load more comments, 16 remaining. Just in time for the 4th of July. Is it okay to sub egg white protein powder for the whey protein powder? Microwave butter and cream cheese on high for 1 minute. Notify me when new comments are added.
This recipe from Gloria Koch is a winner. The bread has a mild taste, a moist crumb, a crisp crust, and — are you ready for this? The background noise-maker in question. Anyone else practicing a low-carb diet these days? Let me know how the diet is working out for you. Print Soul Bread Low-Carb! Prep Time: 5 minutes. Gloria Koch developed this mild tasting bread that contains only 1 gram of carbohydrates per slice the whole loaf makes 16 slices. Delicious for sandwiches and toast.